World Central Kitchen
The ingredients for these often include diced meats and vegetables as well as a pinch of salt. You can also sprinkle in spices like pepper or paprika or add herbs like basil or parsley. You can even make sauces by melting butter in a saucepan and mixing in flour and milk before adding other ingredients like grated cheese and then stirring until your sauce is smooth. The main takeaway I got from this book is the sheer magnitude of how much we as a species shape our food for our diverse and often competing needs and desires, and have for …
